Description
This product produced from fresh spinach that has been washed, disinfected, cut, dried, sorted and packaged. This product meets the good manufacturing practices standards. Practically free of extraneous vegetable material

***Defined as foreign to the product, i.e. metal, string, paper, hair etc. MUST BE FREE FROM GLASS
Specifications
 
Form
Flavor and Aroma
Color
Moisture
Additive		 Flake and powder
Typical flavor and aroma
Typical green
5% max
None
Microbiological
Standard plate count* 
Coliforms
Fungus
Yeast / Mold
E. coli
Salmonella 25 g

100,000 / g Max
500 / g Max
500 / g Max
500 / g Max
Negative
Negative.

* Lower plate counts are available   
Particle Size  
Description
-40+20
Polvo -60
Product code
ESHO61
ESPW51

Product Size/

Mesh
3% #+4
6% #+60
20% #-20
*Note: Other sizes are available.
 
Packaging
Packed in a high density, heat-sealed poly lined corrugated fiber carton not to exceed 50lbs net wt. No staples or straps. Cool, dry storage. Each carton is labeled.
Shelf life
24 Months if stored as recommended.